I seldom eat at restaurant. The restorant that I entrance are:
- Lapo - Batak Restaurant - seldom if have event (freind invite, etc)
- Padang - seldom - once or more than one in day of week. I like Padang's menu because delicious and affordable (terjangkau) price. I can spend IDR 10.000 for menu: rice, cassava leaves, mackarel tuna,
- Warteg - seldom - once or more than one in day of week. I like eat in Warteg because affordable (terjangkau) price even cheap (murah). I can buy food for enough full stomach with price IDR 4.000 (rice and soup), IDR 5.000 (rice and soup), IDR 6.000 (rice and soup,) eggplant (terong). IDR 7.000 (rice and soup,) eggplant (terong).IDR 9.000 (rice, soup, fish - ikan cue).
- Warung Lamongan - Chicken soup. I spenf IDR 10.000 for checken soup (soto) menu.
- Solaria - in Daan Mogot - tegether friend when work at Saint Kristoforus II school